Pisco Sour

1. 1

   Place the egg white in a blender and blend briefly, until frothy and light.

2. 2

   Then add all the other ingredients except the bitters, and blend until frothy and smooth.

3. 3

   Taste and adjust to your liking with more citrus or sugar.

4. 4

   Pour into two glasses and sprinkle with a drop or two of bitters.

* Per serving · 4 servings · Values may vary.

No additional tips available.