Try this homemade Piping Hot! Baked Kabocha Squash with Cheese recipe the whole family will love. Made with squash, type cheese and Salt. Easy step-by-s…
This Piping Hot! Baked Kabocha Squash with Cheese relies on simple, everyday ingredients such as kabocha squash, easy melting type cheese and salt and pepper. It comes together quickly and makes 4 servings, at about 98 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026