How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pipi Kaula?

You need 7 ingredients. The key ingredients include: 2 lbs flank steaks, 3/4 cup soy sauce, 2 tablespoons hawaiian sea salt, 1 1/2 tablespoons sugar, and more.

Is Pipi Kaula suitable as soups & stews?

Yes, Pipi Kaula falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pipi Kaula?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pipi Kaula Recipe

Name: Pipi Kaula
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs flank steaks; 3/4 cup soy sauce; 2 tablespoons hawaiian sea salt; 1 1/2 tablespoons sugar; 1 clove garlic, minced; 1 piece ginger, crushed; 1 red chili pepper, crushed (optional)

Pipi Kaula – a delicious recipe with flank steaks, soy sauce, hawaiian sea salt, sugar, clove garlic, ginger. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs flank steaks
3/4 cup soy sauce
2 tablespoons hawaiian sea salt
1 1/2 tablespoons sugar
1 clove garlic, minced
1 piece ginger, crushed
1 red chili pepper, crushed (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
689 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pipi Kaula

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