Pioneer Cookies

Name: Pioneer Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 c. brown sugar; 1 c. butter; 1 c. oil; 1 egg; 1 tsp. vanilla; 1 tsp. soda, dissolved in 1 Tbsp. sour milk; 1 tsp. cream of tartar; 1/2 tsp. salt; 3 1/2 c. flour; 2 c. oatmeal; 1 c. crushed corn flakes; 1/2 c. nuts

Eats Now Editorial Team · 2281 kcal · Baking & Desserts

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Pioneer Cookies – a delicious recipe with sugar, brown sugar, butter, oil, egg, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 c. brown sugar
1 c. butter
1 c. oil
1 egg
1 tsp. vanilla
1 tsp. soda, dissolved in 1 Tbsp. sour milk
1 tsp. cream of tartar
1/2 tsp. salt
3 1/2 c. flour
2 c. oatmeal
1 c. crushed corn flakes
1/2 c. nuts

1
Mix all together and drop by teaspoons on greased cookie sheet and flatten with glass or fork.
2
Bake at 350u00b0 for 10 to 15 minutes.

2281

kcal

Calories

114

Fat

291

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 c. sugar, 1 c. brown sugar, 1 c. butter, 1 c. oil, and more.

Yes, Pioneer Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
2281 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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