Pinwheel cheese buns

1. 1

   ["Add all ingredients except for the cheese and olive oil to your bread machine pan in the order that your bread machine instructions indicate.", "Set to dough", "When the dough cycle is complete, remove dough and place on a lightly floured surface.", "Using a rolling pin, roll out the dough into a very large rectangle.", "About 1/4"" thick", "Now apply either the cooking spray or olive oil to the dough and sprinkle the cheese evenly", "Starting at the longest part of the rectangle, slowly roll the dough a bit at a time.", "Once all rolled up, using a sharp knife cut into 12 equal pieces.", "Place on a baking sheet lined with parchment paper, cover and let rise for 30-40 minutes or until double in size", "Preheat oven to 350F, once pinwheels have risen, bake in oven for 20 minutes", "Optional, I sprinkle dried parsley and parmesan cheese after I remove from the oven"]

* Per serving · 4 servings · Values may vary.

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