How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pinto Beans Baked Colorado Style Recipe?

You need 9 ingredients. The key ingredients include: 1 1/2 quarts. cooked pinto beans, 3 teaspoon sorghum, 3 tbsp. cider vinegar, 2 tbsp. brown sugar, and more.

Is Pinto Beans Baked Colorado Style Recipe suitable as meat & poultry?

Yes, Pinto Beans Baked Colorado Style Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pinto Beans Baked Colorado Style Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pinto Beans Baked Colorado Style Recipe Recipe

Name: Pinto Beans Baked Colorado Style Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 quarts. cooked pinto beans; 3 teaspoon sorghum; 3 tbsp. cider vinegar; 2 tbsp. brown sugar; 1 teaspoon pepper; 1 sm. onion, diced; 1 c. catsup; Salt to taste; Bacon for top

Pinto Beans Baked Colorado Style Recipe – a delicious recipe with pinto beans, sorghum, cider vinegar, brown sugar, pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 quarts. cooked pinto beans
3 teaspoon sorghum
3 tbsp. cider vinegar
2 tbsp. brown sugar
1 teaspoon pepper
1 sm. onion, diced
1 c. catsup
Salt to taste
Bacon for top

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Quick Info

Servings
4 servings
Calories
89 kcal
Category
Meat & Poultry

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Pinto Beans Baked Colorado Style Recipe

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