How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pinto Bean Pie I?

You need 7 ingredients. The key ingredients include: 1 cup cooked pinto beans with juice, 4 eggs, room temperature, 3 cups white sugar, 1 tablespoon vanilla extract, and more.

Is Pinto Bean Pie I suitable as baking & desserts?

Yes, Pinto Bean Pie I falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pinto Bean Pie I?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pinto Bean Pie I Recipe

Name: Pinto Bean Pie I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cooked pinto beans with juice; 4 eggs, room temperature; 3 cups white sugar; 1 tablespoon vanilla extract; 1 cup butter, melted; 1 cup flaked coconut; 2 (9 inch) deep dish frozen pie crusts, thawed

Pinto Bean Pie I – a delicious recipe with eggs, white sugar, vanilla, butter, flaked coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup cooked pinto beans with juice
4 eggs, room temperature
3 cups white sugar
1 tablespoon vanilla extract
1 cup butter, melted
1 cup flaked coconut
2 (9 inch) deep dish frozen pie crusts, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1217 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Blueberry Peach Strawberry Trifle Recipe
Brownie Peanut Butter Swirl
Hot Fudge Sauce
Spring Celebration Carrot Cake

Pinto Bean Pie I

How did you like this recipe?

Frequently Asked Questions