How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pinto Bean Casserole?

You need 8 ingredients. The key ingredients include: 2 tsp. corn oil or Crisco, 1 c. chopped onion, 1 c. chopped green pepper, 2 lb. ground beef, and more.

Is Pinto Bean Casserole suitable as meat & poultry?

Yes, Pinto Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pinto Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pinto Bean Casserole Recipe

Name: Pinto Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 tsp. corn oil or Crisco; 1 c. chopped onion; 1 c. chopped green pepper; 2 lb. ground beef; 2 large cans Luck's pinto beans; 1 (15 oz.) can tomato sauce; 1 tsp. hot sauce (optional); 1 pkg. Jiffy cornbread mix

Pinto Bean Casserole – a delicious recipe with corn oil, onion, green pepper, ground beef, beans, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tsp. corn oil or Crisco
1 c. chopped onion
1 c. chopped green pepper
2 lb. ground beef
2 large cans Luck's pinto beans
1 (15 oz.) can tomato sauce
1 tsp. hot sauce (optional)
1 pkg. Jiffy cornbread mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Pinto Bean Casserole

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