How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pinto Bean Cakes?

You need 4 ingredients. The key ingredients include: bowl of cold pinto beans, cooked, 1/4 tsp. black pepper, 1 c. flour (to thicken), onion, chopped.

Is Pinto Bean Cakes suitable as baking & desserts?

Yes, Pinto Bean Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pinto Bean Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pinto Bean Cakes Recipe

Name: Pinto Bean Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: bowl of cold pinto beans, cooked; 1/4 tsp. black pepper; 1 c. flour (to thicken); onion, chopped

Pinto Bean Cakes – a delicious recipe with bowl of cold pinto beans, black pepper, flour, onion. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

bowl of cold pinto beans, cooked
1/4 tsp. black pepper
1 c. flour (to thicken)
onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pinto Bean Cakes

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