How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pink Vegetable Salad?

You need 9 ingredients. The key ingredients include: 2 envelopes plain gelatin, 1/2 c. cold water, 2 (8 oz.) cans tomato sauce, 2 (3 oz.) pkg. cream cheese, and more.

Is Pink Vegetable Salad suitable as salads?

Yes, Pink Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pink Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pink Vegetable Salad Recipe

Name: Pink Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 envelopes plain gelatin; 1/2 c. cold water; 2 (8 oz.) cans tomato sauce; 2 (3 oz.) pkg. cream cheese; 1 c. mayonnaise; 1 c. celery, chopped; 1/2 c. green pepper, chopped; 1/2 c. onion, finely chopped; 1/4 c. ripe olives, chopped

Pink Vegetable Salad – a delicious recipe with gelatin, cold water, tomato sauce, cream cheese, mayonnaise, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 envelopes plain gelatin
1/2 c. cold water
2 (8 oz.) cans tomato sauce
2 (3 oz.) pkg. cream cheese
1 c. mayonnaise
1 c. celery, chopped
1/2 c. green pepper, chopped
1/2 c. onion, finely chopped
1/4 c. ripe olives, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
619 kcal
Category
Salads

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Pink Vegetable Salad

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