How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pink Salad?

You need 8 ingredients. The key ingredients include: 2 packs unflavored gelatin, 1/2 c. cold water, 2- 8 oz. cans tomato sauce, 2 - 3 oz. pkg. cream cheese, and more.

Is Pink Salad suitable as salads?

Yes, Pink Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pink Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pink Salad Recipe

Name: Pink Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packs unflavored gelatin; 1/2 c. cold water; 2- 8 oz. cans tomato sauce; 2 - 3 oz. pkg. cream cheese; 1 c. mayonnaise; 1 c. chopped celery; 1/2 c. chopped green pepper; 1/4 c. chopped ripe olives

Pink Salad – a delicious recipe with unflavored gelatin, cold water, tomato sauce, cream cheese, mayonnaise, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 packs unflavored gelatin
1/2 c. cold water
2- 8 oz. cans tomato sauce
2 - 3 oz. pkg. cream cheese
1 c. mayonnaise
1 c. chopped celery
1/2 c. chopped green pepper
1/4 c. chopped ripe olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
607 kcal
Category
Salads

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