Try this homemade Pink Raspberry Punch recipe the whole family will love. Made with gallon raspberry sherbet, lemon pink Hawaiian and ginger ale. Easy s…
This Pink Raspberry Punch is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings, at about 27 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Drinks & Smoothies
Servings:
persons