How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pink Pickled Turnips ?

You need 6 ingredients. The key ingredients include: 1 small red beet, trimmed, peeled, quartered, 1 red chile (such as Fresno),halved lengthwise (optional), 1 pound small turnips, trimmed, peeled, quartered, 1/2 cup red wine vinegar, and more.

Is Pink Pickled Turnips suitable as general?

Yes, Pink Pickled Turnips falls under the General category and is a great choice for this type of meal.

How do I store leftover Pink Pickled Turnips ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pink Pickled Turnips Recipe

Name: Pink Pickled Turnips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 small red beet, trimmed, peeled, quartered; 1 red chile (such as Fresno),halved lengthwise (optional); 1 pound small turnips, trimmed, peeled, quartered; 1/2 cup red wine vinegar; 2 tablespoons kosher salt; 1 teaspoon sugar

Pink Pickled Turnips – a delicious recipe with red beet, red chile, red wine vinegar, kosher salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 small red beet, trimmed, peeled, quartered
1 red chile (such as Fresno),halved lengthwise (optional)
1 pound small turnips, trimmed, peeled, quartered
1/2 cup red wine vinegar
2 tablespoons kosher salt
1 teaspoon sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Aunt Sherrill's Poppy Seed Dressing
Honey Holiday Mix
Halo-Halo Ice Pops Recipe
Chocolate Chip Snowballs (Microwave) Recipe

Pink Pickled Turnips

How did you like this recipe?

Frequently Asked Questions