How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pink Lemonade Cake?

You need 6 ingredients. The key ingredients include: 1 ready-baked angel food cake, 1 quart vanilla ice cream, 1 (6 ounce) can frozen pink lemonade concentrate, thawed, 5 -6 drops red food coloring, and more.

Is Pink Lemonade Cake suitable as drinks & smoothies?

Yes, Pink Lemonade Cake falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Pink Lemonade Cake?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pink Lemonade Cake Recipe

Name: Pink Lemonade Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ready-baked angel food cake; 1 quart vanilla ice cream; 1 (6 ounce) can frozen pink lemonade concentrate, thawed; 5 -6 drops red food coloring; 4 tablespoons sugar; 2 cups whipping cream

Pink Lemonade Cake – a delicious recipe with cake, vanilla ice cream, drops red food coloring, sugar, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

1 ready-baked angel food cake
1 quart vanilla ice cream
1 (6 ounce) can frozen pink lemonade concentrate, thawed
5 -6 drops red food coloring
4 tablespoons sugar
2 cups whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
548 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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