Pink Icing Cookies

1. 1

   Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.

2. 2

   In a large bowl, cream the margarine and sugar together. Add the eggs one at a time, mix well. Stir in the milk and vanilla. Sift together the flour, salt and baking powder; stir into the creamed mixture until everything is well blended. Drop cookie dough by heaping spoonfuls onto the prepared cookie sheet.

3. 3

   Bake for 10 to 12 minutes in the preheated oven. The tops of the cookies should spring back to the touch like a cake. Cool on wire racks before frosting.

* Per serving · 4 servings · Values may vary.

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