How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pink Fruit Salad?

You need 6 ingredients. The key ingredients include: 1 can Eagle Brand milk, 1/4 c. lemon juice, 1 (9 oz.) Cool Whip, 1 can crushed pineapple, drained, and more.

Is Pink Fruit Salad suitable as salads?

Yes, Pink Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pink Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pink Fruit Salad Recipe

Name: Pink Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Eagle Brand milk; 1/4 c. lemon juice; 1 (9 oz.) Cool Whip; 1 can crushed pineapple, drained; 1 c. pecans, chopped; 1 c. cherry pie filling

Pink Fruit Salad – a delicious recipe with milk, lemon juice, pineapple, pecans, cherry pie filling. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can Eagle Brand milk
1/4 c. lemon juice
1 (9 oz.) Cool Whip
1 can crushed pineapple, drained
1 c. pecans, chopped
1 c. cherry pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
530 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pink Fruit Salad

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