How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pinguy's Spice Mix?

You need 16 ingredients. The key ingredients include: 1 tsp of Cajun Seasoning (Schwartz if you can find it or one that uses Cumin), 1 tsp of Ground Tellicherry Pepper. Any Black Pepper will do I just like Tellicherry., 1/2 tsp of Cayenne Pepper. Add more or less for desired spiciness., 1/2 tsp of Ground White Pepper, and more.

Is Pinguy's Spice Mix suitable as general?

Yes, Pinguy's Spice Mix falls under the General category and is a great choice for this type of meal.

How do I store leftover Pinguy's Spice Mix?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pinguy's Spice Mix Recipe

Name: Pinguy's Spice Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp of Cajun Seasoning (Schwartz if you can find it or one that uses Cumin); 1 tsp of Ground Tellicherry Pepper. Any Black Pepper will do I just like Tellicherry.; 1/2 tsp of Cayenne Pepper. Add more or less for desired spiciness.; 1/2 tsp of Ground White Pepper; 1 tsp of Paprika; 1/2 tsp of Ginger Powder; 1/2 tsp of Garlic Powder; 1 tsp of Onion Salt; 1 tsp of Celery Salt; 1/2 tsp of ground Oregano; 1 1/2 tsp of dried Majoram; 1 tsp of ground Sage; 1 tsp of dried Basil; 1 tsp of Salt; 1 tsp of Brown Sugar; 3 tsp of MSG. You can leave this out but it makes a huge difference to the taste.

Try this homemade Pinguy's Spice Mix recipe the whole family will love. Made with Cajun, Ground Tellicherry Pepper, Cayenne Pepper and Ground White Pepp…

This Pinguy's Spice Mix relies on simple, everyday ingredients such as of ground white pepper, of paprika, of ginger powder and of garlic powder. It comes together quickly and makes 4 servings, at about 13 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pinguy's Spice Mix

Tips for the best results

Variations & substitutions

My Personal Notes

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