Try this homemade Pineapple Upside-Down Sausage Bake recipe the whole family will love. Made with brown sugar, pineapple, Veggie Breakfast and corn. Eas…
This Pineapple Upside-Down Sausage Bake relies on simple, everyday ingredients such as brown sugar, (8-1/2 oz.) corn muffin mix and cholesterol-free egg product. It comes together quickly and makes 4 servings, at about 200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026