How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Upside-Down Cake(Skillet) ?

You need 14 ingredients. The key ingredients include: 1 (1 lb. 4 oz.) can pineapple slices in syrup, 1/4 c. butter, 2/3 c. brown sugar, firmly packed, maraschino cherries, and more.

Is Pineapple Upside-Down Cake(Skillet) suitable as baking & desserts?

Yes, Pineapple Upside-Down Cake(Skillet) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Upside-Down Cake(Skillet) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Upside-Down Cake(Skillet) Recipe

Name: Pineapple Upside-Down Cake(Skillet)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb. 4 oz.) can pineapple slices in syrup; 1/4 c. butter; 2/3 c. brown sugar, firmly packed; maraschino cherries; 1 c. unbleached flour (unsifted); 3/4 c. granulated sugar; 1 1/2 tsp. baking powder; 1/2 tsp. salt; 1/2 c. milk; 1/4 c. vegetable oil (or solid vegetable shortening); 1 large egg; 1/4 tsp. grated lemon rind; 1 tsp. lemon juice; 1 tsp. vanilla extract

Pineapple Upside-Down Cake(Skillet)

Eats Now Editorial Team · 857 kcal · Baking & Desserts

Pineapple Upside-Down Cake(Skillet) – a delicious recipe with pineapple, butter, brown sugar, maraschino cherries, unbleached flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pineapple Upside-Down Cake(Skillet)

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