Pineapple Upside-Down Cake

1. 1

   Mix flour, sugar, eggs and juice from pineapple together.

2. 2

   In pan put brown sugar and melted margarine.

3. 3

   Mix well.

4. 4

   Arrange pineapple slices in pan and pour the cake batter over this.

5. 5

   Bake at 350u00b0 until cake is done.

6. 6

   Invert on plate.

No nutritional information available.

No additional tips available.