How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Sour Cream Pie?

You need 12 ingredients. The key ingredients include: 3/4 c. sugar, 1/4 c. flour, 1/2 tsp. salt, 2 1/2 c. crushed pineapple (undrained; 1 lb. 4 oz. can), and more.

Is Pineapple Sour Cream Pie suitable as baking & desserts?

Yes, Pineapple Sour Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Sour Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Sour Cream Pie Recipe

Name: Pineapple Sour Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 1/4 c. flour; 1/2 tsp. salt; 2 1/2 c. crushed pineapple (undrained; 1 lb. 4 oz. can); 1 c. dairy sour cream; 1 Tbsp. lemon juice; 2 slightly beaten egg yolks; 1 baked 9-inch pastry shell; 2 egg whites; 1/2 tsp. vanilla; 1/4 tsp. cream of tartar; 1/4 c. sugar

Pineapple Sour Cream Pie

Eats Now Editorial Team · 625 kcal · Baking & Desserts

Pineapple Sour Cream Pie – a delicious recipe with sugar, flour, salt, pineapple, sour cream, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pineapple Sour Cream Pie

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