How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Souffle?

You need 4 ingredients. The key ingredients include: 6 slices loaf bread, 1 1/2 sticks butter, 1 large can crushed pineapple in syrup, 2 beaten eggs.

Is Pineapple Souffle suitable as baking & desserts?

Yes, Pineapple Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Souffle Recipe

Name: Pineapple Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 slices loaf bread; 1 1/2 sticks butter; 1 large can crushed pineapple in syrup; 2 beaten eggs

Pineapple Souffle – a delicious recipe with bread, butter, pineapple, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 slices loaf bread
1 1/2 sticks butter
1 large can crushed pineapple in syrup
2 beaten eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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