How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Shredded Beef Burgers!?

You need 11 ingredients. The key ingredients include: 3 pounds beef roast a tough, inexpensive cut is fine since it will cook for a l-o-n-g time, 20 ounces pineapple slices can of, juices reserved, 1 onion diced, 1/2 cup apple cider vinegar, and more.

Is Pineapple Shredded Beef Burgers! suitable as meat & poultry?

Yes, Pineapple Shredded Beef Burgers! falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pineapple Shredded Beef Burgers!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Shredded Beef Burgers! Recipe

Name: Pineapple Shredded Beef Burgers!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds beef roast a tough, inexpensive cut is fine since it will cook for a l-o-n-g time; 20 ounces pineapple slices can of, juices reserved; 1 onion diced; 1/2 cup apple cider vinegar; 1/3 cup brown sugar packed; 1/2 cup ketchup; 1 tablespoon dijon mustard; 2 tablespoons worcestershire sauce; 2 teaspoons ground ginger or a packed teaspoon of fresh ginger, peeled & minced; hamburger buns toasted; tomato slices

Try this homemade Pineapple Shredded Beef Burgers! recipe the whole family will love. Made with beef roast, pineapple, onion and apple cider vinegar. Ea…

This Pineapple Shredded Beef Burgers! relies on simple, everyday ingredients such as onion diced, apple cider vinegar, brown sugar packed and ketchup. It comes together quickly and makes 4 servings, at about 1048 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1048

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Pineapple Shredded Beef Burgers!

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions