How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Sherbet?

You need 4 ingredients. The key ingredients include: 1 (14 ounce) can sweetened condensed milk, 1 pineapple, peeled, core removed, and cut into chunks, 1/2 milk, 2 teaspoons fresh lemon juice.

Is Pineapple Sherbet suitable as baking & desserts?

Yes, Pineapple Sherbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Sherbet?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Sherbet Recipe

Name: Pineapple Sherbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can sweetened condensed milk; 1 pineapple, peeled, core removed, and cut into chunks; 1/2 milk; 2 teaspoons fresh lemon juice

Pineapple Sherbet – a delicious recipe with condensed milk, pineapple, milk, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (14 ounce) can sweetened condensed milk
1 pineapple, peeled, core removed, and cut into chunks
1/2 milk
2 teaspoons fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Sherbet

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