How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Sheet Cake And Icing?

You need 7 ingredients. The key ingredients include: 2 eggs, beaten, 2 c. sugar, 2 c. flour, 1 tsp. soda, and more.

Is Pineapple Sheet Cake And Icing suitable as baking & desserts?

Yes, Pineapple Sheet Cake And Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Sheet Cake And Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Sheet Cake And Icing Recipe

Name: Pineapple Sheet Cake And Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten; 2 c. sugar; 2 c. flour; 1 tsp. soda; No. 2 can crushed pineapple (do not drain); 1 tsp. vanilla; 1/4 to 1/2 c. chopped nuts (optional)

Pineapple Sheet Cake And Icing – a delicious recipe with eggs, sugar, flour, soda, No, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs, beaten
2 c. sugar
2 c. flour
1 tsp. soda
No. 2 can crushed pineapple (do not drain)
1 tsp. vanilla
1/4 to 1/2 c. chopped nuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
976 kcal
Category
Baking & Desserts

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