How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Scallop?

You need 6 ingredients. The key ingredients include: 1 cup butter, 2 cups sugar, 4 eggs, ¼ cup milk, and more.

Is Pineapple Scallop suitable as seafood?

Yes, Pineapple Scallop falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pineapple Scallop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Scallop Recipe

Name: Pineapple Scallop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 cup butter; 2 cups sugar; 4 eggs; ¼ cup milk; 4 cups bread cubes; 1 (20 ounce) can crushed pineapple, undrained

Pineapple Scallop – a delicious recipe with butter, sugar, eggs, milk, bread cubes, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup butter
2 cups sugar
4 eggs
¼ cup milk
4 cups bread cubes
1 (20 ounce) can crushed pineapple, undrained

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Scallop

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