How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Satay Balls?

You need 8 ingredients. The key ingredients include: 250 g beef mince, 1 teaspoon curry powder, 1 tablespoon tomato sauce, 2 spring onions, finely chopped, and more.

Is Pineapple Satay Balls suitable as meat & poultry?

Yes, Pineapple Satay Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pineapple Satay Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Satay Balls Recipe

Name: Pineapple Satay Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g beef mince; 1 teaspoon curry powder; 1 tablespoon tomato sauce; 2 spring onions, finely chopped; ¼ cup crunchy peanut butter; 1 teaspoon vegemite; ¼ cup fresh breadcrumb; ¼ cup canned crushed and drained pineapple

Pineapple Satay Balls – a delicious recipe with beef mince, curry powder, tomato sauce, spring onions, crunchy peanut butter, vegemite. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

250 g beef mince
1 teaspoon curry powder
1 tablespoon tomato sauce
2 spring onions, finely chopped
¼ cup crunchy peanut butter
1 teaspoon vegemite
¼ cup fresh breadcrumb
¼ cup canned crushed and drained pineapple

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Meat & Poultry

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Pineapple Satay Balls

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