How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Salsa?

You need 7 ingredients. The key ingredients include: 1 cup well-drained canned crushed pineapple, 1 medium tomato, finely chopped, 1/4 cup minced red bell pepper, 1 hot chile, seeded and minced, or one, and more.

Is Pineapple Salsa suitable as snacks & appetizers?

Yes, Pineapple Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pineapple Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple Salsa Recipe

Name: Pineapple Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup well-drained canned crushed pineapple; 1 medium tomato, finely chopped; 1/4 cup minced red bell pepper; 1 hot chile, seeded and minced, or one; 4-ounce can chopped mild green chiles; 1 tablespoon lemon or lime juice; 2 tablespoons minced fresh cilantro, or more to taste

Pineapple Salsa – a delicious recipe with well, tomato, red bell pepper, hot chile, green chiles, lemon. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup well-drained canned crushed pineapple
1 medium tomato, finely chopped
1/4 cup minced red bell pepper
1 hot chile, seeded and minced, or one
4-ounce can chopped mild green chiles
1 tablespoon lemon or lime juice
2 tablespoons minced fresh cilantro, or more to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cheddar Cheese Spread
Cheese Ball
Hot Mushroom Canapes
Dill Dip

Pineapple Salsa

How did you like this recipe?

Frequently Asked Questions