How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Salad?

You need 5 ingredients. The key ingredients include: 1 (16 oz.) can pineapple, drained (set juice aside), 1 stick margarine or butter, 1/2 c. Cheddar cheese (mild or Longhorn), cut into small squares, 1 c. miniature marshmallows, and more.

Is Pineapple Salad suitable as salads?

Yes, Pineapple Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pineapple Salad?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Salad Recipe

Name: Pineapple Salad
Yield: 4 servings
Cuisine: American
Ingredients: 1 (16 oz.) can pineapple, drained (set juice aside); 1 stick margarine or butter; 1/2 c. Cheddar cheese (mild or Longhorn), cut into small squares; 1 c. miniature marshmallows; 2 heaping Tbsp. flour

Pineapple Salad – a delicious recipe with pineapple, margarine, Cheddar cheese, marshmallows, flour. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 oz.) can pineapple, drained (set juice aside)
1 stick margarine or butter
1/2 c. Cheddar cheese (mild or Longhorn), cut into small squares
1 c. miniature marshmallows
2 heaping Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Corn Slaw
Garden Stuffed Potatoes
Pumpkin Bread
Korean Broiled Flank Steak

Pineapple Salad

How did you like this recipe?

Frequently Asked Questions