How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Ricotta Pie?

You need 5 ingredients. The key ingredients include: 1 container ricotta, drained, 3 eggs, 1 can crushed pineapple, 3 tsp. lemon juice, and more.

Is Pineapple Ricotta Pie suitable as baking & desserts?

Yes, Pineapple Ricotta Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Ricotta Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Ricotta Pie Recipe

Name: Pineapple Ricotta Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 container ricotta, drained; 3 eggs; 1 can crushed pineapple; 3 tsp. lemon juice; 1/2 tsp. vanilla extract

Pineapple Ricotta Pie – a delicious recipe with ricotta, eggs, pineapple, lemon juice, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 container ricotta, drained
3 eggs
1 can crushed pineapple
3 tsp. lemon juice
1/2 tsp. vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
204 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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