Bake this irresistible Pineapple Pudding at home. Made with vanilla instant pudding, pineapple and milk. Easy step-by-step instructions included.
This Pineapple Pudding relies on simple, everyday ingredients such as small cans crushed pineapple and milk (2 c. to each pkg.). It comes together quickly and makes 4 servings, at about 364 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pineapple Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026