How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Pound Cake?

You need 7 ingredients. The key ingredients include: 8 eggs, 2 c. vegetable shortening, 3 c. sugar, 1 tsp. vanilla, and more.

Is Pineapple Pound Cake suitable as baking & desserts?

Yes, Pineapple Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Pound Cake Recipe

Name: Pineapple Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 8 eggs; 2 c. vegetable shortening; 3 c. sugar; 1 tsp. vanilla; 1 small can crushed pineapple and juice; 3 c. plain flour; dash of salt

Pineapple Pound Cake – a delicious recipe with eggs, vegetable shortening, sugar, vanilla, pineapple, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 eggs
2 c. vegetable shortening
3 c. sugar
1 tsp. vanilla
1 small can crushed pineapple and juice
3 c. plain flour
dash of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cornmeal Tarts With Ricotta Pimiento Cheese
Cherry Chip Cookies
Crunchy Shortbread Cookies With Caramelized Pine Nuts
Raw Almond Pie Crust

Pineapple Pound Cake

How did you like this recipe?

Frequently Asked Questions