How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Pig-Out Cake?

You need 4 ingredients. The key ingredients include: 1 butter batter cake mix, 1 (15 1/4 oz.) can crushed pineapple, 1 small box instant French vanilla pudding, 1 (8 oz.) container Cool Whip.

Is Pineapple Pig-Out Cake suitable as baking & desserts?

Yes, Pineapple Pig-Out Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Pig-Out Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Pig-Out Cake Recipe

Name: Pineapple Pig-Out Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 butter batter cake mix; 1 (15 1/4 oz.) can crushed pineapple; 1 small box instant French vanilla pudding; 1 (8 oz.) container Cool Whip

Pineapple Pig-Out Cake – a delicious recipe with butter, pineapple, vanilla pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 butter batter cake mix
1 (15 1/4 oz.) can crushed pineapple
1 small box instant French vanilla pudding
1 (8 oz.) container Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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