How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Pie?

You need 5 ingredients. The key ingredients include: 1 (14 oz.) can sweetened condensed milk, 1 (20 oz.) can crushed pineapple, drained, 1/2 c. lemon juice, 1 (8 oz.) tub frozen whipped topping, thawed, and more.

Is Pineapple Pie suitable as baking & desserts?

Yes, Pineapple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Pie Recipe

Name: Pineapple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (14 oz.) can sweetened condensed milk; 1 (20 oz.) can crushed pineapple, drained; 1/2 c. lemon juice; 1 (8 oz.) tub frozen whipped topping, thawed; 1 prepared pie crust

Pineapple Pie – a delicious recipe with condensed milk, pineapple, lemon juice, frozen whipped topping, crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (14 oz.) can sweetened condensed milk
1 (20 oz.) can crushed pineapple, drained
1/2 c. lemon juice
1 (8 oz.) tub frozen whipped topping, thawed
1 prepared pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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