How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Pecan Cake Frosting?

You need 4 ingredients. The key ingredients include: 8 oz. cream cheese, softened, 1/2 c. butter, 1 tsp. vanilla, 1 1/2 c. powdered sugar.

Is Pineapple Pecan Cake Frosting suitable as baking & desserts?

Yes, Pineapple Pecan Cake Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Pecan Cake Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Pecan Cake Frosting Recipe

Name: Pineapple Pecan Cake Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese, softened; 1/2 c. butter; 1 tsp. vanilla; 1 1/2 c. powdered sugar

Pineapple Pecan Cake Frosting – a delicious recipe with cream cheese, butter, vanilla, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 oz. cream cheese, softened
1/2 c. butter
1 tsp. vanilla
1 1/2 c. powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
761 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Pecan Cake Frosting

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