How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple-Papaya Salsa?

You need 8 ingredients. The key ingredients include: 2 medium tomatoes, 1 cup pineapple peeled, diced, 1 cup papayas peeled, diced, ⅓ cup scallions, spring or green onions chopped, and more.

Is Pineapple-Papaya Salsa suitable as snacks & appetizers?

Yes, Pineapple-Papaya Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pineapple-Papaya Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple-Papaya Salsa Recipe

Name: Pineapple-Papaya Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium tomatoes; 1 cup pineapple peeled, diced; 1 cup papayas peeled, diced; ⅓ cup scallions, spring or green onions chopped; 3 tablespoons cilantro fresh, chopped; 1 small jalapeno pepper minced; 1/2 tablespoons lemon juice; 1/4 teaspoon salt

Pineapple-Papaya Salsa – a delicious recipe with tomatoes, pineapple, scallions, cilantro, pepper, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 medium tomatoes
1 cup pineapple peeled, diced
1 cup papayas peeled, diced
⅓ cup scallions, spring or green onions chopped
3 tablespoons cilantro fresh, chopped
1 small jalapeno pepper minced
1/2 tablespoons lemon juice
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
53 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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