How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple-Orange Pound Cake?

You need 7 ingredients. The key ingredients include: 1 package Duncan Hines(R) Signature Pineapple Supreme Cake Mix, 3 1/2 ounces vanilla instant pudding and pie filling 1 package, 4 large eggs, 1 1/4 cups orange juice, and more.

Is Pineapple-Orange Pound Cake suitable as baking & desserts?

Yes, Pineapple-Orange Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple-Orange Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple-Orange Pound Cake Recipe

Name: Pineapple-Orange Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package Duncan Hines(R) Signature Pineapple Supreme Cake Mix; 3 1/2 ounces vanilla instant pudding and pie filling 1 package; 4 large eggs; 1 1/4 cups orange juice; 2/3 cup vegetable oil; 1 tablespoon grated orange peel; 2/3 cup granulated sugar

Pineapple-Orange Pound Cake – a delicious recipe with Duncan, vanilla instant pudding, eggs, orange juice, vegetable oil, granulated sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 package Duncan Hines(R) Signature Pineapple Supreme Cake Mix
3 1/2 ounces vanilla instant pudding and pie filling 1 package
4 large eggs
1 1/4 cups orange juice
2/3 cup vegetable oil
1 tablespoon grated orange peel
2/3 cup granulated sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
759 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple-Orange Pound Cake

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