Pineapple-Orange Ice Cube Tray Pops

1. 1

   In a pitcher, add both juices and stir well.

2. 2

   Fill each ice cube trays full.

3. 3

   Freeze for 1 hour.

4. 4

   Remove and add a pop stick in the center of each ice cube pop (they will slip right in when just partially frozen).

5. 5

   Place back in the freezer, preferably overnight.

6. 6

   When ready to serve, remove tray, lightly twist (to loosen cubes) and serve.

7. 7

   You will not see young ones with juice running down their arms from melting regular-sized freezer homemade pops.

8. 8

   They are easy to handle and are great to cool you down!

9. 9

   Easy and nutritious.

10. 10

    Some other combinations I like are cherry-lime pops, orange and cream, and chocolate Yoo Hoo pops.

11. 11

    Have fun with them.

12. 12

    We sure do!

* Per serving · 4 servings · Values may vary.

No additional tips available.