Pineapple - Orange Blossoms

1. 1

   Heat oven to 350u00b0F.

2. 2

   Spray 8 (2 3/4 x 1 1/4-inch) muffin cups with cooking spray.

3. 3

   Separate dough into 8 rolls; set icing aside.

4. 4

   Cut each roll into quarters.

5. 5

   Place 4 quarters, points up and separated slightly, in each muffin cup.

6. 6

   In a small bowl, mix pineapple, marmalade and cream cheese.

7. 7

   Place 2 Tbsp mixture into center of dough in each cup.

8. 8

   Bake 17-22 minutes or until light golden brown.

9. 9

   Cool in pan on wire rack 5 minute.

10. 10

    Run knife around edges of muffin cups.

11. 11

    Remove rolls from cups and place on serving plate.

12. 12

    Remove cover from icing.

13. 13

    Microwave on Medium (50%) 10-15 sec or until thin enough to drizzle.

14. 14

    Drizzle over warm rolls.

15. 15

    Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.