How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Nut Pies?

You need 5 ingredients. The key ingredients include: 1 can Eagle Brand milk, 1/2 c. lemon juice, 8 oz. carton Cool Whip, 1 small can crushed pineapple, drain, and more.

Is Pineapple Nut Pies suitable as baking & desserts?

Yes, Pineapple Nut Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Nut Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Nut Pies Recipe

Name: Pineapple Nut Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Eagle Brand milk; 1/2 c. lemon juice; 8 oz. carton Cool Whip; 1 small can crushed pineapple, drain; 1/2 to 1 c. chopped pecans

Pineapple Nut Pies – a delicious recipe with milk, lemon juice, pineapple, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can Eagle Brand milk
1/2 c. lemon juice
8 oz. carton Cool Whip
1 small can crushed pineapple, drain
1/2 to 1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Nut Pies

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