How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Nut Bread Or Roll?

You need 13 ingredients. The key ingredients include: 1/2 c. white sugar, 1 1/2 c. brown sugar, 1/2 c. butter or oleo, 3 eggs, and more.

Is Pineapple Nut Bread Or Roll suitable as general?

Yes, Pineapple Nut Bread Or Roll falls under the General category and is a great choice for this type of meal.

How do I store leftover Pineapple Nut Bread Or Roll?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Nut Bread Or Roll Recipe

Name: Pineapple Nut Bread Or Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. white sugar; 1 1/2 c. brown sugar; 1/2 c. butter or oleo; 3 eggs; 1 tsp. vanilla; 1 c. maraschino cherries, cut in thirds; pinch of salt; 1 can crushed pineapple (undrained); 2 tsp. baking soda; 3 1/2 to 4 c. flour; 1 c. nuts, chopped; 1 c. dates, chopped; raisins (optional)

Pineapple Nut Bread Or Roll

Eats Now Editorial Team · 1153 kcal · General

Pineapple Nut Bread Or Roll – a delicious recipe with white sugar, brown sugar, butter, eggs, vanilla, maraschino cherries. Easy to follow and perfect for any occasion.

Serves 4 General

Pineapple Nut Bread Or Roll

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