How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Mango Ice Cream?

You need 5 ingredients. The key ingredients include: 2 cups frozen pineapple chunks, 2 cups frozen mango chunks, 4 teaspoons pure maple syrup, 4 tablespoons Almond milk, and more.

Is Pineapple Mango Ice Cream suitable as baking & desserts?

Yes, Pineapple Mango Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Mango Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Pineapple Mango Ice Cream Recipe

Name: Pineapple Mango Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups frozen pineapple chunks; 2 cups frozen mango chunks; 4 teaspoons pure maple syrup; 4 tablespoons Almond milk; Dash sea salt

Pineapple Mango Ice Cream – a delicious recipe with pineapple, mango, maple syrup, Almond milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups frozen pineapple chunks
2 cups frozen mango chunks
4 teaspoons pure maple syrup
4 tablespoons Almond milk
Dash sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Mango Ice Cream

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