How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Lemon Cream Cake?

You need 9 ingredients. The key ingredients include: 18 ounces yellow cake mix or 18 ounces white cake mix, 3 eggs (or as called for by your cake mix) or 3 egg whites (or as called for by your cake mix), ⅓ cup oil (or as called for by your cake mix), 1 ⅓ cups water (or as called for by your cake mix), and more.

Is Pineapple Lemon Cream Cake suitable as baking & desserts?

Yes, Pineapple Lemon Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Lemon Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Lemon Cream Cake Recipe

Name: Pineapple Lemon Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 18 ounces yellow cake mix or 18 ounces white cake mix; 3 eggs (or as called for by your cake mix) or 3 egg whites (or as called for by your cake mix); ⅓ cup oil (or as called for by your cake mix); 1 ⅓ cups water (or as called for by your cake mix); 1 (3 ounce) box lemon Jell-O gelatin; 1 cup boiling water; 1 (15 ounce) can crushed pineapple, undrained; 1 (3 ounce) box vanilla flavor instant pudding and pie filling mix; 8 ounces frozen dessert topping, thawed

Pineapple Lemon Cream Cake – a delicious recipe with cake, eggs, oil, water, boiling water, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

18 ounces yellow cake mix or 18 ounces white cake mix
3 eggs (or as called for by your cake mix) or 3 egg whites (or as called for by your cake mix)
⅓ cup oil (or as called for by your cake mix)
1 ⅓ cups water (or as called for by your cake mix)
1 (3 ounce) box lemon Jell-O gelatin
1 cup boiling water
1 (15 ounce) can crushed pineapple, undrained
1 (3 ounce) box vanilla flavor instant pudding and pie filling mix
8 ounces frozen dessert topping, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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