How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Lemon Cake?

You need 6 ingredients. The key ingredients include: 1 can crushed pineapple, 1 box Hinds lemon cake mix, 1 stick oleo, 1 stick butter, and more.

Is Pineapple Lemon Cake suitable as baking & desserts?

Yes, Pineapple Lemon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Lemon Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Lemon Cake Recipe

Name: Pineapple Lemon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can crushed pineapple; 1 box Hinds lemon cake mix; 1 stick oleo; 1 stick butter; 1/2 c. nuts; whipped cream

Pineapple Lemon Cake – a delicious recipe with pineapple, lemon cake, oleo, butter, nuts, whipped cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can crushed pineapple
1 box Hinds lemon cake mix
1 stick oleo
1 stick butter
1/2 c. nuts
whipped cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Lemon Cake

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