How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Layer Cake?

You need 8 ingredients. The key ingredients include: 2 cartons sour cream, 1 large can crushed pineapple, partially drained, 2 c. sugar, 3 Tbsp. cornstarch, and more.

Is Pineapple Layer Cake suitable as baking & desserts?

Yes, Pineapple Layer Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Layer Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Layer Cake Recipe

Name: Pineapple Layer Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cartons sour cream; 1 large can crushed pineapple, partially drained; 2 c. sugar; 3 Tbsp. cornstarch; 3 Tbsp. butter; 1 Tbsp. lemon juice; 1 tsp. vanilla; 1 Duncan Hines pineapple cake mix

Pineapple Layer Cake – a delicious recipe with sour cream, pineapple, sugar, cornstarch, butter, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cartons sour cream
1 large can crushed pineapple, partially drained
2 c. sugar
3 Tbsp. cornstarch
3 Tbsp. butter
1 Tbsp. lemon juice
1 tsp. vanilla
1 Duncan Hines pineapple cake mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Pineapple Layer Cake

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