How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Ham Steaks?

You need 5 ingredients. The key ingredients include: 1 can (8 ounces) unsweetened crushed pineapple, 1 tablespoon whole cloves, 2 bone-in fully cooked ham steaks (1/2 inch thick and 1 pound each), 1/4 cup packed brown sugar, and more.

Is Pineapple Ham Steaks suitable as meat & poultry?

Yes, Pineapple Ham Steaks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pineapple Ham Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Ham Steaks Recipe

Name: Pineapple Ham Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (8 ounces) unsweetened crushed pineapple; 1 tablespoon whole cloves; 2 bone-in fully cooked ham steaks (1/2 inch thick and 1 pound each); 1/4 cup packed brown sugar; 1/2 teaspoon ground mustard

Pineapple Ham Steaks – a delicious recipe with pineapple, whole cloves, brown sugar, ground mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can (8 ounces) unsweetened crushed pineapple
1 tablespoon whole cloves
2 bone-in fully cooked ham steaks (1/2 inch thick and 1 pound each)
1/4 cup packed brown sugar
1/2 teaspoon ground mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Meat & Poultry

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Pineapple Ham Steaks

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