How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Ham Casserole?

You need 11 ingredients. The key ingredients include: 2 cups uncooked wide egg noodles, 1/2 cup chopped celery, 2 tablespoons butter, divided, 8 ounces cream cheese, cubed, and more.

Is Pineapple Ham Casserole suitable as general?

Yes, Pineapple Ham Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Pineapple Ham Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Ham Casserole Recipe

Name: Pineapple Ham Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups uncooked wide egg noodles; 1/2 cup chopped celery; 2 tablespoons butter, divided; 8 ounces cream cheese, cubed; 3/4 cup milk; 2 cups cubed cooked ham; 16 ounces crushed pineapple, drained; 2 teaspoons Worcestershire sauce; 1/2 teaspoon salt; 1 dash pepper; 1/4 cup dry breadcrumbs

Try this homemade Pineapple Ham Casserole recipe the whole family will love. Made with egg noodles, celery, butter and cream cheese. Easy step-by-step i…

This Pineapple Ham Casserole relies on simple, everyday ingredients such as uncooked wide egg noodles, chopped celery, butter, divided and cream cheese, cubed. It comes together quickly and makes 4 servings, at about 1006 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1006

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pineapple Ham Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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