How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Custard Pie?

You need 6 ingredients. The key ingredients include: 6 eggs, 2 c. sugar, 1 tsp. vanilla, 1 stick margarine, and more.

Is Pineapple Custard Pie suitable as baking & desserts?

Yes, Pineapple Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Custard Pie Recipe

Name: Pineapple Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 eggs; 2 c. sugar; 1 tsp. vanilla; 1 stick margarine; 1 (8 oz.) can crushed pineapple with juice; 1 small can coconut

Pineapple Custard Pie – a delicious recipe with eggs, sugar, vanilla, margarine, pineapple, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 eggs
2 c. sugar
1 tsp. vanilla
1 stick margarine
1 (8 oz.) can crushed pineapple with juice
1 small can coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Coconut-Macaroon And Lemon Ice Cream Sandwiches
Oatmeal Cake
Emergency Chocolate Cake-In-A-Mug
Spicy Applesauce Cake

Pineapple Custard Pie

How did you like this recipe?

Frequently Asked Questions