How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cream Trifle?

You need 8 ingredients. The key ingredients include: 85 g lemon jelly crystals, 1 cup boiling water, 250 g jelly sponge rolls, 2 tablespoons custard powder, and more.

Is Pineapple Cream Trifle suitable as baking & desserts?

Yes, Pineapple Cream Trifle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cream Trifle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cream Trifle Recipe

Name: Pineapple Cream Trifle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 85 g lemon jelly crystals; 1 cup boiling water; 250 g jelly sponge rolls; 2 tablespoons custard powder; 1 cup milk; 450 g crushed pineapple, well drained; 1 ¼ cups thickened cream; 2 tablespoons icing sugar

Pineapple Cream Trifle – a delicious recipe with lemon jelly crystals, boiling water, rolls, custard powder, milk, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

85 g lemon jelly crystals
1 cup boiling water
250 g jelly sponge rolls
2 tablespoons custard powder
1 cup milk
450 g crushed pineapple, well drained
1 ¼ cups thickened cream
2 tablespoons icing sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
916 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crazy Cake
Peanut Butter Pie
Caramel Nut Pound Cake
Banana Bread

Pineapple Cream Trifle

How did you like this recipe?

Frequently Asked Questions