How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cream Salad Mold?

You need 6 ingredients. The key ingredients include: 2 (3 oz.) pkg. lime flavored gelatin, 1 c. boiling water, 1 pt. dairy sour cream, 1/2 tsp. salt, and more.

Is Pineapple Cream Salad Mold suitable as salads?

Yes, Pineapple Cream Salad Mold falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pineapple Cream Salad Mold?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple Cream Salad Mold Recipe

Name: Pineapple Cream Salad Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 oz.) pkg. lime flavored gelatin; 1 c. boiling water; 1 pt. dairy sour cream; 1/2 tsp. salt; 1 (20 oz.) can crushed pineapple, drained; 1/2 c. finely chopped nuts

Pineapple Cream Salad Mold – a delicious recipe with lime flavored gelatin, boiling water, sour cream, salt, pineapple, nuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (3 oz.) pkg. lime flavored gelatin
1 c. boiling water
1 pt. dairy sour cream
1/2 tsp. salt
1 (20 oz.) can crushed pineapple, drained
1/2 c. finely chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
606 kcal
Category
Salads

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